No-Knead Refrigerator Rolls
No-Knead Refrigerator Rolls is an moderately easy dinner. Made with 2 pkg. dried yeast, 2 1/2 c. lukewarm water, 3/4 c. crisco, 3/4 c. sugar and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften yeast in water and set aside.
Beat well the Crisco, sugar and eggs.
Add yeast and blend well.
Add 4 cups of flour and the salt; beat on medium speed until smooth.
Stir in 4 to 4 1/2 cups more flour.
Store in refrigerator, tightly closed, overnight or until needed.
Will keep for 4 to 5 days.
π· Perfect Pairings
Complete your meal with these
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