Noble's Sicilian Mushroom Sauce
Noble'S Sicilian Mushroom Sauce is an impressive Italian dinner you can prepare in about 2 hours 4 minutes. Made with medium onions, finely chopped, . olive oil, . butter, (6 oz.) can tomato paste and to 2 c. dry red italian wine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Saute onions in oil and melted butter 5 to 8 minutes until soft.
Add tomato paste.
Stir until blended.
Add 1 cup wine and stir.
Pour in the 2 cans tomatoes with juices.
Stir in mushrooms and pepper.
Bring to a boil and reduce heat to low.
Add herbs and red pepper.
Simmer until sauce thickens to preferred consistency, adding more wine if you like.
Season with salt and sugar.
Serve hot over chicken or pasta.
Makes about 2 1/2 quarts, about 165 calories per cup.
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