Noodle Pudding
Noodle Pudding is an moderately easy dinner. Made with 1/2 pkg. (6 oz.) no yolk noodles, 1 c. evaporated skim milk, 1 c. chopped, peeled apple or chopped dried apples, 1/2 c. water and 1/2 c. low-fat cream-style cottage cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cook noodles according to package directions, without salt.
Meanwhile, place milk, apples, water, cottage cheese, sugar and egg whites in blender container.
Blend until smooth.
π· Perfect Pairings
Complete your meal with these
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