Noodle-Sour Cream Casserole
Noodle-Sour Cream Casserole is an moderately easy dinner. Made with 8 oz. thin noodles, cooked, 1 pt. sour cream, 1 c. small curd cottage cheese, 1 onion, finely minced and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine 1 cup sour cream and cottage cheese, onion and Worcestershire sauce.
Mix this with cooked noodles.
Put mixture in shallow casserole.
Spread with remaining sour cream and sprinkle thickly with Parmesan cheese.
Bake at 350Β° for 45 minutes.
Serves 8 to 10.
Delicious.
π· Perfect Pairings
Complete your meal with these
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