Noodles Mexicali

Noodles Mexicali

πŸ‘οΈ 15 views

Noodles Mexicali is an impressive dinner. Made with 1 pkg. egg noodles, 1 large onion, chopped, 1 1/2 c. celery, chopped, 1 (1 lb.) bag frozen whole kernel corn and 12 oz. thinly sliced fresh mushrooms, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook noodles as directed.

Drain.

Meanwhile in large skillet brown beef, onion, celery and garlic.

Drain excess fat.

Add corn and mushrooms.

Heat 5 minutes.

Add remaining ingredients, except for cheese. Mix well.

Add cooked noodles.

Transfer to 3-quart casserole. Top with cheese.

Bake in 375Β° oven for 25 to 30 minutes or until hot and cheese has melted.

Yields 8 to 9 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.