Oatmeal-Brown Sugar Pancakes
Oatmeal-Brown Sugar Pancakes is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with egg, c. milk, . oil, c. all-purpose flour and . baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Beat egg; add milk and oil, mixing well.
Combine flour and next 4 ingredients.
Add egg mixture, mixing until blended.
Stir oats into batter.
For each pancake, pour about 1/4 cup batter onto a hot, lightly greased griddle.
Turn pancakes when tops are covered with bubbles and edges look cooked.
Makes 10 pancakes.
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