Oatmeal Pie Crust
Oatmeal Pie Crust is an moderately easy dinner. Made with 1 c. quick oats, 1/3 c. flour (wheat germ or bran), 1/3 c. brown sugar, 1/2 tsp. salt and 1/3 c. oleo, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut oleo in dry ingredients until crumbly.
Press firmly into sides and bottom of pie plate.
Bake at 375Β° for about 15 minutes. Cool and fill with desired filling (suggestions are lemon filling, any fruit thickened or milk pudding).
π· Perfect Pairings
Complete your meal with these
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