Oklahoma Taco Soup
Oklahoma Taco Soup is an moderately easy Mexican soup you can prepare in just 48 minutes. Made with . ground beef, stewed tomatoes, ro-tel tomatoes and chilies, whole kernel corn and c. kidney beans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Brown beef and drain off any fat.
Do not drain the beans and corn.
Add them and dried mixes to the browned beef, adding a little water, beef broth or red wine if the mixture is too thick. Cook until flavors blend and soup is piping hot.
Serve with crackers or cornbread.
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