Old-Fashion Sweet Dough Pies
Old-Fashion Sweet Dough Pies is an moderately easy dinner. Made with 2 c. sugar, 3/4 c. crisco, 1 block butter, 1/2 c. milk and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream sugar, eggs, Crisco and butter until creamy.
Add milk. Mix dry ingredients together.
Add to mixture; mix well.
Add more flour until dough is right to roll.
Put in refrigerator and let it cool for 1 hour.
Break dough in small pieces and roll flat. Add fruit filling; fold over and seal edges.
Bake at 350Β° until brown, 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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