Old Fashioned Beef Stew
Old Fashioned Beef Stew is an impressive soup you can prepare in about 2 hours 8 minutes. Made with . boneless beef round steak, cut into 1-inch cubes and fat trimmed, . diet margarine, . worcestershire sauce, bay leaves and garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In oven, brown beef in margarine.
Add Worcestershire sauce, bay leaves, garlic, paprika, ground cloves, 1 1/2 cups hot water and 1/2 teaspoon pepper.
Cook, covered, for 1 1/4 hours; stir often.
Remove bay leaves.
Add vegetables; cook, covered for 30 to 45 minutes.
Drain; reserve liquid.
Skim fat.
Add water to liquid to equal 1 1/4 cups.
Return to oven.
Combine cornstarch and 1/4 cup cold water; stir into hot liquid.
Cook and stir until thickened.
Stir in beef and vegetables.
Heat through.
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