Old Fashioned Egg Custard Pie
Old Fashioned Egg Custard Pie is an moderately easy dinner. Made with 1 1/2 cups sugar, 2 tbsp. flour, 4 eggs, 3 cups milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix sugar, flour and eggs.
Beat until fluffy and add milk and vanilla.
Beat well and pour into unbaked pie shells. Bake at 450 degrees for 10 minutes and reduce heat to 350 degrees and bake an additional 45 - 50 minutes.
π· Perfect Pairings
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