Old-Fashioned Macaroni and Cheese
Old-Fashioned Macaroni And Cheese is an moderately easy family-friendly dish. Made with 2 c. elbow macaroni (uncooked), 3 tbsp. melted butter or margarine, 1 tsp. salt, 1/8 tsp. pepper and 2 c. (8 oz.) shredded cheddar or american cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook elbow macaroni according to package directions for 7 minutes; drain.
Arrange cooked macaroni, cheese, salt and pepper in buttered 2 1/2 or 3-quart casserole.
Pour melted butter or margarine over macaroni.
Carefully pour milk into casserole at one corner.
Bake, uncovered, at 350Β° for 1 hour.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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