Old Fashioned Macaroni Cheese with Ham
Old Fashioned Macaroni Cheese With Ham is an easy dinner. Made with 7 oz. pkg. macaroni, cooked and drained, 1 lb. cooked ham, finely chopped, 1 lb. shredded cheddar cheese and 12 oz. can low-fat evaporated milk (undiluted), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Spray a 9 x 13-inch glass baking dish.
In a large bowl, mix cooked macaroni, ham and cheese until well blended.
Spoon into baking dish.
Evenly pour the evaporated milk over ingredients in the baking dish.
Bake in a preheated oven at 375Β° for 55 to 65 minutes or until top is crisply brown and bubbling.
Let stand 5 minutes.
Serves 8.
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