Old Fashioned Tea Cakes
Old Fashioned Tea Cakes is an moderately easy dinner. Made with 2 c. sugar, 1 c. sweet milk, 3 eggs, 1 c. shortening and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar, then add 3 slightly beaten eggs. Add milk gradually with flour until soft dough forms.
Add vanilla and more flour until thick enough to knead on floured board.
Knead until smooth.
Roll out a portion at a time and cut with any shaped cookie cutter.
Bake at 425Β° until brown.
π· Perfect Pairings
Complete your meal with these
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