Oliebollen Dutch Doughnuts
Oliebollen Dutch Doughnuts is an moderately easy dinner. Made with 2 c. flour, 1/4 c. sugar, 3 tsp. baking powder, 1 tsp. salt and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together dry ingredients.
Stir in remaining ingredients. Drop batter by teaspoonfuls into hot, 375Β°, fat.
Fry until golden brown.
Drain on absorbent paper; roll in powdered sugar. Makes 30.
π· Perfect Pairings
Complete your meal with these
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