Olive-Pecan Chicken Slaw
Olive-Pecan Chicken Slaw is an moderately easy salad you can prepare in about 1 hour 8 minutes. Made with . butter or margarine, c. pecans, c. shredded cabbage, c. cubed, cooked chicken and medium size red delicious apple (unpeeled), cored and diced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Melt butter in a wide frying pan over medium heat.
Add pecans and cook, stirring often, until nuts turn a darker brown.
Drain on paper towels.
Combine Mustard Cream Dressing, cabbage, chicken, apple, pimentos, olives and celery.
Season to taste with salt.
Sprinkle pecans over top of slaw.
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