One-Pot Noodle Stroganoff
One-Pot Noodle Stroganoff is an moderately easy dinner. Made with 1 lb. ground beef (chuck), 1 c. chopped onions, 4 c. tomato juice, 2 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef with onion in larger skillet, stirring until crumbly.
Drain.
Stir in next 4 ingredients.
Bring to a boil. Stir in noodles gradually.
Simmer, covered, for 10 minutes or until noodles are tender, stirring occasionally.
Stir in sour cream.
Do not boil.
Spoon into serving dish and garnish with parsley.
π· Perfect Pairings
Complete your meal with these
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