One-Pot Sunday Dinner
One-Pot Sunday Dinner is an moderately easy dinner you can prepare in just 44 minutes. Made with (6 to 7 lb.) beef roast, cream of mushroom soup, golden mushroom soup, to 5 medium baking potatoes and green beans, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dust roast with flour and brown.
Put into large Dutch oven and surround it with potatoes, carrots and the green beans.
Slice onions over the top and cover with both cans of the soup, which have been mixed together with 1/2 can of water to blend.
Bake at 325Β° for 3 hours, or until done.
π· Perfect Pairings
Complete your meal with these
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