Onion-Roasted Potatoes
Onion-Roasted Potatoes is an moderately easy dinner. Made with 1 envelope onion soup mix, 1/2 c. olive or vegetable oil, 1/4 c. butter or margarine, melted, 1 tsp. thyme leaves and 1 tsp. marjoram, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 450Β°.
In a shallow baking or roasting pan, thoroughly blend all ingredients except potatoes.
Add potatoes and turn to coat completely.
Bake, stirring potatoes occasionally, 60 minutes or until potatoes are tender and golden brown.
π· Perfect Pairings
Complete your meal with these
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