Oodles Fiesta Casserole
Oodles Fiesta Casserole is an moderately easy dinner. Made with 1 c. cubed jack cheese, 1/4 c. sliced black olives, 2 pkg. chicken mushroom flavor oodles of noodles, 1 c. sour cream and 1/4 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Prepare 1 cup Jack cheese, 1/2 cup chilies, 1/4 cup black olives and 2 tablespoons pimiento.
Break up noodles and cook in 3 cups boiling water for 2 minutes.
Rinse with cold water and drain.
Combine the seasoning from just 1 flavor packet, the Jack cheese, chilies, olives and pimiento with 1 cup sour cream. Spoon into a buttered casserole.
Sprinkle with 3/4 cup Cheddar cheese and 1/4 cup Parmesan.
Bake at 400Β° for 20 minutes or until brown and bubbly.
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