Orange Coffee Cake(With Canned Biscuits)
Orange Coffee Cake(With Canned Biscuits) is an moderately easy dinner. Made with 3/4 c. sugar, 1/2 c. chopped pecans, 2 tbsp. grated orange rind, 1/2 pkg. cream cheese and 2 (11 oz.) buttermilk canned biscuits, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine first three ingredients in a small bowl.
Place about 1 teaspoon cream cheese on half of biscuit and fold over.
Press edges to seal.
Dip in melted margarine and then in sugar mixture. Place curved side down in lightly greased Bundt pan.
Drizzle remaining margarine and sugar on top.
Bake at 350Β° for 40 minutes.
Immediately invert onto plate.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment