Oreo Cookie Ice Cream
Oreo Cookie Ice Cream is an moderately easy dessert you can prepare in just 52 minutes. Made with egg yolks, (14 oz.) eagle brand milk, . water, . vanilla and c. coarsely chopped oreo cookies, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat egg yolks; stir in Eagle Brand milk, water and vanilla
Fold in cookies and whipping cream
Pour into aluminum foil-lined 9 x 5-inch loaf pan or 2-quart container
Cover and freeze 6 hours or until firm
Makes 1 1/2 quarts.
π· Perfect Pairings
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