Oriental Beef Stir-Fry

Oriental Beef Stir-Fry

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Oriental Beef Stir-Fry is an moderately easy dinner. Made with 1 (1 lb.) sirloin steak, 4 green onions, 1 (10 oz.) can beef broth, 1 tbsp. cornstarch and 1 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut steak into thin slices.

Cut green onions into 1-inch pieces.

Combine broth, cornstarch and soy sauce in a small bowl; mix until cornstarch dissolves and set aside.

🍷 Perfect Pairings

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