Oriental Chicken Stir-Fry(Makes 4 Servings)
Oriental Chicken Stir-Fry(Makes 4 Servings) is an moderately easy dinner. Made with 1 tbsp. vegetable oil, 1 c. green onion, 1-inch pieces, 1/2 c. celery diagonal slices, 1/2 c. red bell pepper strips and 1/8 tsp. ground ginger, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large skillet heat oil over medium heat; add onions, celery, pepper and ginger.
Cook, stirring, until just tender, about 2 minutes.
Stir in soup, chicken and soy sauce; heat until hot about 2 minutes.
Serve over hot rice.
π· Perfect Pairings
Complete your meal with these
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