Oven Fried Chicken

Oven Fried Chicken

πŸ‘οΈ 4 views

Oven Fried Chicken is an moderately easy dinner. Made with 6 boneless, skinless chicken breasts, flour, 2 tsp. mustard, 2 tsp. worcestershire sauce and 1 egg, lightly beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine mustard, Worcestershire sauce, pepper and salt.

Dip chicken in mixture then roll in flour.

After chicken is lightly coated, dip in the egg.

Roll in the crushed crackers.

Melt butter in sheet pan, then add chicken.

Bake, uncovered, at 425Β° for 45 minutes or until center is not pink.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.