Oven Fried Teriyaki Chicken
Oven Fried Teriyaki Chicken is an easy dinner. Made with chicken thighs, deboned and halved, teriyaki sauce (sugar, shoyu, ginger and garlic), mayonnaise, thinned with water and bread crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cover shallow baking pan with foil.
Soak chicken in the teriyaki sauce about 2 hours. Drain well. Drop chicken in mayonnaise and coat both sides of chicken with crumbs.
Place in pan. Bake 15 minutes, turn and continue baking for 15 to 20 minutes or until done and browned.
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