Oven Swiss Steak
Oven Swiss Steak is an impressive dinner you can prepare in about 1 hour 50 minutes. Made with . beef round or cubed steak, . flour, . celery salt, of pepper and . oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine flour, celery salt and pepper.
Pound into meat.
Cook in hot oil until brown.
Mix sliced onion, undrained tomatoes and remaining ingredients.
Put meat in baking dish.
Add tomato mixture.
Cover with foil and bake at 350Β° for 1 hour.
Remove meat and add water and cornstarch mixture to tomato sauce.
Cook until thick and bubbly.
Add meat.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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