Overnight Breakfast Sausage Casserole
Overnight Breakfast Sausage Casserole is an moderately easy breakfast dish you can prepare in about 2 hours 16 minutes. Made with soft white bread, c. sharp cheddar cheese, grated, . pork sausage, . dry mustard and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Fry sausage; drain and crumble.
Butter inch pan. Tear white bread into bite-size pieces and layer in pan. Layer sausage over bread.
Combine mustard, milk and eggs. Pour over sausage.
Cover and refrigerate overnight.
Combine cream of mushroom soup and milk.
Pour over casserole.
Bake at 300Β° for 1 1/2 hours.
Let set 15 minutes before serving.
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