Pacific Salmon with Roasted Garlic
Pacific Salmon With Roasted Garlic is an moderately easy dinner. Made with 4 (6 oz.) salmon fillets, 1 medium head garlic, 1/4 c. olive oil, 1 1/2 tbsp. butter and 1 fresh lemon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Separate garlic into cloves and peel.
Place in small ramekin and cover with olive oil.
Wrap with foil.
Bake at 400° for 30 minutes.
Place garlic and 1 tablespoon of oil from baked garlic in food processor.
Add butter and purée; season with salt and fresh ground pepper.
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