Palatschinken (Viennese Pancakes)
Palatschinken (Viennese Pancakes) is an impressive dessert you can prepare in about 1 hour 16 minutes. Made with c. flour, c. milk, egg yolks, c. sugar and of salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Beat butter and peanut butter together until creamy.
Add graham cracker crumbs and confectioners sugar a little at a time until well blended.
(Note
This mixture is very thick and heavy. I use a food processor to blend the ingredients.
If you use a mixer, dough hooks are helpful.)
Press the mixture into a 9 x 13-inch edged cookie sheet.
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