Paper Bag Barbecue Chicken
Paper Bag Barbecue Chicken is an easy dinner. Made with 1/4 c. melted vegetable shortening, 1 c. barbecue sauce and 1 (3 lb.) frying chicken, cut up, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Open a heavy paper bag (no holes in it).
Place in large baking pan on its side.
Brush melted shortening over inside of bag with pastry brush; cover well.
Place chicken pieces, skin up, in single layer on the bottom of the bag.
Spoon barbecue sauce evenly over chicken.
Fold open end of bag over twice.
Secure closure with paper clips.
Place pan in cold oven.
Set oven at 350Β°.
Bake for 1 3/4 hours; do not open bag during cooking.
Remove pan.
Slit open bag.
Remove chicken to platter.
Spoon extra sauce from bag over chicken.
Serve.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment