Paradise Cove Cheesecake
Paradise Cove Cheesecake is an easy dinner. Made with 1/4 c. lemon juice, 1 can eagle brand milk, 8 oz. cream cheese and graham cracker crumb pie crust, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend cream cheese and Eagle Brand milk until creamy.
Add lemon juice and blend into mixture.
Pour into pie crust. Refrigerate at least an hour.
Serve.
π· Perfect Pairings
Complete your meal with these
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