Parmesan Baked Ocean Perch

Parmesan Baked Ocean Perch

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Parmesan Baked Ocean Perch is an moderately easy dinner. Made with 3 tbsp. flour, 3 tbsp. cornmeal, 2 ocean perch, thawed, 2 tbsp. butter and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine flour, cornmeal and seasonings.

Dip fish in butter, then flour mixture.

Sprinkle with Parmesan.

Bake at 450Β° for 8 to 10 minutes or until perch flakes easily with a fork.

Makes 4 servings.

🍷 Perfect Pairings

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