Parmesan Browned Potatoes
Parmesan Browned Potatoes is an moderately easy dinner. Made with 2 c. potatoes (peeled & sliced thin), 3 tbsp. bacon fat, 1/4 c. grated parmesan cheese, salt and pepper to taste and paprika to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat bacon fat in a heavy bottomed saucepan and add potatoes. Cover and cook over medium heat 15 minutes.
Uncover and add half the cheese; dust with garlic powder, salt and paprika.
Turn over the mixture gently.
Add remaining cheese and cook about 5 to 8 minutes longer.
π· Perfect Pairings
Complete your meal with these
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