Pasta in a Pot(Very Good and Easy)
Pasta In A Pot(Very Good And Easy) is an moderately easy dinner. Made with 2 lb. ground beef, 2 medium onions, chopped, 1 garlic, minced, 1 (14 oz.) jar ragu spaghetti sauce and 1 (3 oz.) can mushrooms (undrained), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook beef; add onion and garlic.
Cook until tender.
Add spaghetti sauce, tomatoes and mushrooms.
Cook 5 minutes.
Next, alternate layers in order
1/2 meat mixture, 1/2 of sour cream and 1/2 of the 2 cheeses.
Bake, uncovered, at 350Β° for 35 to 40 minutes.
Then uncover and bake an additional 20 to 30 minutes or until cheese is melted through.
Serves 15.
π· Perfect Pairings
Complete your meal with these
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