Pasta Salad
Pasta Salad is an impressive dinner. Made with 1/2 lb. uncooked rotini, 1 (12 oz.) can tuna, drained, 2 c. thinly sliced cucumbers, 1 large tomato, seeded and chopped and 1/2 c. sliced celery, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Prepare rotini according to the package directions; drain. In a large bowl, combine rotini, tuna, cucumber, tomato, celery, green pepper and onions.
In a small bowl, blend together Italian dressing, mayonnaise, mustard and seasonings.
Add to salad mixture.
Toss to coat.
Cover and chill.
Toss gently before serving.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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