Pasta with Sausage and Sun-Dried Tomatoes
Pasta With Sausage And Sun-Dried Tomatoes is an moderately easy dinner. Made with 6 oz. dry pasta (flat or spiral; whole wheat pasta is very good with this recipe), 1/2 lb. sweet or hot italian sausage (use turkey sausage, much better for you), 3 oz. sun-dried tomatoes, 1 c. chopped fresh basil leaves and 3 garlic cloves, diced fine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
First
Cook sausage in microwave (6 minutes on High) or by steaming in a covered pan over medium-low heat until cooked.
Cut sausage into small, bite-sized pieces.
Reserve.
π· Perfect Pairings
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