Pasta with Spinach, Garlic and Oil

Name: Pasta with Spinach, Garlic and Oil
Prep time: 12 min
Cook time: 64 min
Yield: 4
Ingredients: 12 oz . fresh spinach; 8 oz . thin spaghetti; 3 Tbsp . olive oil; 4 large cloves garlic, sliced thinly; 1/4 tsp . crushed red pepper flakes; 1 tsp . salt

⏱️ Ready in 1h 16m 🥄 Prep 12 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 28 views

Pasta With Spinach, Garlic And Oil is an moderately easy pasta dish you can prepare in about 1 hour 16 minutes. Made with . fresh spinach, . thin spaghetti, . olive oil, large cloves garlic, sliced thinly and . crushed red pepper flakes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Pasta #Italian

📊 At a Glance

Prep 12 min

Cook 1h 4m

Serves 4

Difficulty Medium

🛒 Ingredients

12 oz . fresh spinach

8 oz . thin spaghetti

3 Tbsp . olive oil

4 large cloves garlic, sliced thinly

1/4 tsp . crushed red pepper flakes

1 tsp . salt

👨‍🍳 Instructions

Stem, wash, drain and coarsely chop spinach leaves.

Set aside.

Cook pasta as package label directs until al dente; drain. In pan, combine oil and garlic.

Saute over medium heat about 2 minutes, or until garlic is golden.

Add spinach, pepper flakes and salt; saute until spinach wilts.

Remove from heat.

Add pasta; toss to coat well and mix.

Makes 4 servings.

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