Pat's Copper Pennies
Pat'S Copper Pennies is an moderately easy dinner. Made with 2 large cans carrots, 1 medium bell pepper, diced, 2 medium onions, sliced fine in rings, 1 can cream of tomato soup and 1 tsp. prepared mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer cooked carrots in casserole dish with green pepper and onions.
Mix other ingredients and pour over carrots, pepper and onions.
Cover tightly and place in refrigerator for at least 12 hours before serving.
Spicy, tasty side dish for any meal!
π· Perfect Pairings
Complete your meal with these
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