Peanut Butter Cup Cookies

Name: Peanut Butter Cup Cookies
Prep time: 25 min
Cook time: 10 min
Yield: 40
Ingredients: 1 3/4 cups all-purpose flour; 1/2 teaspoon salt; 1 teaspoon baking soda; 1/2 cup butter, softened; 1/2 cup white sugar; 1/2 cup peanut butter; 1/2 cup packed brown sugar; 1 egg, beaten; 1 teaspoon vanilla extract; 2 tablespoons milk; 40 miniature chocolate covered peanut butter cups, unwrapped

⏱️ Ready in 35 min 🥄 Prep 25 min 🔥 Cook 10 min 👥 40 servings 👁️ 16 views

Peanut Butter Cup Cookies is an moderately easy dessert you can prepare in just 35 minutes. Made with 1 ¾ cups all-purpose flour, ½ teaspoon salt, 1 teaspoon baking soda, ½ cup butter, softened and ½ cup white sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from AllRecipes

#Cookie #Under 1 Hour #Dessert

📊 At a Glance

Prep 25 min

Cook 10 min

Serves 40

Difficulty Medium

Nutrition Facts

Servings per recipe 40

Serving size 1 serving

Amount per serving

Calories 122

% Daily Value*

Total Fat 6.5g 8%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 119mg 5%

Total Carbohydrate 14.4g 5%

Dietary Fiber 0.6g 2%

Total Sugars 9.2g

Protein 2.4g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C).

Sift together the flour, salt and baking soda; set aside.

Cream together the butter, sugar, peanut butter and brown sugar until fluffy.

Beat in the egg, vanilla and milk.

Add the flour mixture; mix well.

Shape into 40 balls and place each into an ungreased mini muffin pan.

Bake at 375 degrees for about 8 minutes.

Remove from oven and immediately press a mini peanut butter cup into each ball.

Cool and carefully remove from pan.