Peanut Butter Ice Cream Pie
Peanut Butter Ice Cream Pie is an easy dinner. Made with 1 graham cracker crust, 1 1/2 c. graham cracker crumbs, 1 qt. breyers vanilla ice cream, 1/2 c. peanut butter and 1/2 (8 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place ice cream in mixing bowl.
Stir just to soften.
Fold in 1/2 cup peanut butter.
Carefully fold in 4 ounce Cool Whip. Quickly spoon into graham cracker crust; sprinkle with graham cracker crumbs and freeze until firm.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment