Peanut Butter 'n' Chocolate Cheesecake Squares
Peanut Butter 'N' Chocolate Cheesecake Squares is an moderately easy dinner. Made with 1 (20 oz.) pkg. refrigerated chocolate chip cookie dough, 3 (8 oz.) pkg. cream cheese, softened, 1 c. sugar, 3/4 c. smooth or crunchy peanut butter and 4 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Line a 10 x 15-inch jelly roll pan with foil and grease well.
Cut cookie dough into 4 lengthwise pieces and place on foil-lined pan.
Press with heel of hand to evenly spread over bottom of pan to make a crust.
Smooth with a table knife.
Bake 8 minutes.
π· Perfect Pairings
Complete your meal with these
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