Pecan Pilaf(Mock Wild Rice)
Pecan Pilaf(Mock Wild Rice) is an moderately easy dinner. Made with 8 tbsp. butter, 1 c. pecans, chopped, 1/2 c. grated onions, 2 c. long grain rice and 4 c. chicken broth, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter and saute onions five minutes.
Add rice, stirring until rice is coated with butter.
Add chicken broth and seasoning.
Cover, cook 18 to 20 minutes.
Stir in parsley and pecans.
Yields 12 servings.
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