Penne with Golden Garlic
Penne With Golden Garlic is an moderately easy dinner. Made with 4 tbsp. extra virgin olive oil, 12 cloves garlic, peeled and lightly crushed, 1 (28 oz.) can imported italian tomatoes, coarsely chopped, salt and ground black pepper and 1/2 bouillon cube, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place oil and garlic in a medium saute pan.
Cook over medium-low heat until garlic is soft and light golden brown.
Stir frequently to prevent sticking.
Add tomatoes and their juice, salt and pepper and bouillon cube.
Cook until a sauce forms.
π· Perfect Pairings
Complete your meal with these
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