Pineapple Bran Muffins
Pineapple Bran Muffins is an moderately easy dinner. Made with 1 1/4 c. milk, 1 1/2 c. high fiber bran cereal buds, 1 1/2 c. all-purpose flour, 1/3 c. sugar and 1 tbsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In bowl, pour milk over bran cereal buds.
In another bowl, combine flour, sugar, baking powder and salt.
Add pineapple, oil and egg to cereal; mix well.
Add to flour mixture; stir until moistened.
Spoon into 12 paper-lined muffin cups.
Bake at 375Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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