Pineapple Coconut Ice Cream
Pineapple Coconut Ice Cream is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with c. milk, eggs, yolks separated, c. sugar, . flour and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Get milk hot.
Beat egg yolks, add sugar, flour and salt.
Mix into hot milk slowly, cook for a few minutes.
Cool.
Add pineapple, whipped cream, coconut, vanilla, beaten egg whites, 1 can of milk and lemon juice.
Put into freezer.
Add milk to fill. Very good.
π· Perfect Pairings
Complete your meal with these
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