Pineapple-Mango Salsa

Pineapple-Mango Salsa

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Pineapple-Mango Salsa is an moderately easy dinner. Made with 2 mangos, peeled, pitted and cut into 1/2-inch cubes, 1/4 whole pineapple, cut into 1/2-inch cubes, 1/4 c. finely chopped red onion, juice of 1 small lime and 1 small jalapeño, seeded and minced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Toss together all ingredients.

Cover with plastic wrap and let stand at room temperature 30 minutes.

Serve with grilled seafood or tortilla chips.

Makes 6 servings.

🍷 Perfect Pairings

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