Pineapple Zucchini Bread

Name: Pineapple Zucchini Bread
Ingredients: 3 eggs, beaten; 1 c. oil; 2 c. sugar; 2 tsp. vanilla; 3 c. flour; 2 tsp. baking soda; 2 tsp. baking powder; 1 tsp. salt; 1 1/2 tsp. cinnamon; 3/4 tsp. nutmeg; 2 1/2 c. zucchini, grated; 1 can (8 1/4 oz.) crushed pineapple, drained; 1 c. chopped nuts; 1 c. raisins (optional)

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Pineapple Zucchini Bread is an impressive dinner. Made with 3 eggs, beaten, 1 c. oil, 2 c. sugar, 2 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Bread #Dinner

📊 At a Glance

Difficulty Hard

👨‍🍳 Instructions

Sift all dry ingredients together in large bowl and set aside.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

Crab and Artichoke Tarts Snacks
Bread omelette Breakfast
Wing Bean Salad Salads

🥂 Drinks

Bellini Martini Drinks & Cocktails
Amaretto Tea Drinks & Cocktails

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