Pink Glory Rice Salad

Name: Pink Glory Rice Salad
Prep time: 14 min
Cook time: 32 min
Yield: 4
Ingredients: 1 c. Minute rice, cooked in 1 qt. water, drain and cool; 2 (3 oz.) pkg. strawberry Jell-O; 1 1/2 c. hot water; 1/2 c. sugar; 1 (No. 303) can crushed pineapple, drained; 1/2 c. pineapple juice; 1 carton Cool Whip

⏱️ Ready in 46 min 🥄 Prep 14 min 🔥 Cook 32 min 👥 4 servings 👁️ 18 views

Pink Glory Rice Salad is an moderately easy salad you can prepare in just 46 minutes. Made with c. minute rice, cooked in 1 qt. water, drain and cool, (3 oz.) pkg. strawberry jell-o, c. hot water, c. sugar and (no. 303) can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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📊 At a Glance

Prep 14 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 c. Minute rice, cooked in 1 qt. water, drain and cool

2 (3 oz.) pkg. strawberry Jell-O

1 1/2 c. hot water

1/2 c. sugar

1 (No. 303) can crushed pineapple, drained

1/2 c. pineapple juice

1 carton Cool Whip

👨‍🍳 Instructions

Dissolve Jell-O in 1 1/2 cups hot water, stirring until dissolved.

Add sugar and juice.

Let set until slightly jelled. Add remaining ingredients and fold in Cool Whip.

Refrigerate until firm.

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