Pistachio Bundt Cake
Pistachio Bundt Cake is an moderately easy dinner. Made with 1 (3 1/2 oz.) pkg. pistachio pudding mix, 1 box yellow cake mix, 1/2 t. almond extract, 4 eggs and 1 1/4 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Preheat oven to 350°. Combine all ingredients in a large bowl and beat well with a mixer until well blended.
Grease and flour bundt pan.
Pour batter into pan and bake at 350° for 50 to 55 minutes until a toothpick comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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